Cotton buds fried clam dishes are combined from four kinds of flowers have special flavor: cork cotton, cotton tips, cotton, shallot and natural cotton thread. Bitterness of rings of cork cotton, cotton tastes of squash, cotton and natural aroma of cotton Synchronization shallots into a great stir-fry.

1. Materials
- 1 bunch chives cotton
- 100g cork cotton
- 100g of natural cotton
- A bunch of cotton tips
- Clam meat 100g
- 20g of minced garlic
- Salt, pepper, MSG, oyster sauce


2. How do
Step 1
Cotton chives + cork + secret + cotton natural cotton odd reason, rinse. Cotton cut chives to taste.
Clam meat lightly cooked, washed sand, remove the feces.
Minced garlic to pan for gold non-aromatic.

Step 2
Alternately stir cotton for each disc in each group.
Continue to the aromatic garlic, the fried oysters in, and spicy oyster sauce to taste.
Ladle clams shallots cotton face.

Small tip:
Choose cotton to silky shallots (not soft, black) cotton + tips + natural cork reason not broken, brittle.