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Culinary culture Hanoi
Nearly five thousand years old, was the capital of many dynasties, the lifestyle of the Thang Long - Hanoi so wired separately, higher cultural level, including customs, eating habits ... also many areas in the country recognized as rewarding as, if further conditions. Besides the food the way nature gaudy palace, heavy on ritual has a very popular way of food, do not go, simple. There are "luxury food" has "food street" in addition to some meals, Hanoi is home to many delicious little gift place match.
Food culture of Hanoi people in that first fine chinaware, "they charge you any quarter they", the bar, delicious and fresh, clean, sophisticated processing with high art, do dishes it out dishes, spices to complete each item carries a distinct characteristic.
Not to mention all the eating of Hanoi got used to chic. Of that season, he now does dishes. March cake cake went vegetarian, eat moon cakes in August, in May as rice wine, red autumn eating cereal with bananas or eggs hoes ...
Morning is the Thanh Tri-rolls, sticky rice Hoang Mai, eating up resources to create new centers, night eating huge sausages roof Greek complained, lunch to eat bun cha ... The Hanoi food is not what cheers, just the dish taste reminiscent of Wildlife that the remote Hanoi Hanoi could never forget. That is writer Vu Bang in Saigon dozen years living away from Hanoi, ill miss him, gnawing nostalgia, iron will, just like ancient people in ancient Chinese classic that has resulted in Vu Bang preface of the book "The Food of Hanoi": "The capital that Zhang Han corn leaf fall collection is very well remember the pure vegetables, fish Quality and hanging like to return to their old set." The writer Nguyen Tuan hobby Hanoi pho, so the opportunity to go to Congress and world peace in Hensiki (Finland) Hanoi only far less than a week, Mr Nguyen was remembered pho, which is "We remember because pigs sneezing away country, the taste of tune, you're missing home, memory of the country, including a pho remember anymore."
Hanoi cuisine is mentioned more in poetry, writers, journalists such as Pham Dinh Ho, Cao Ba Quat, Vu Bang, Nguyen Tuan Thach Lam, paint, Mai Khoi ... May include the following a series of specialty food through fishing Hanoi, proverbs mouth: bread floating villages GA, Increased sedimentation and deposition States, tilapia Clay dress, dark bird of West Lake, Orange Soup , concerts, sequence, the whole village, Thanh Tri-rolls, banh Ke village, the village So glutinous cake, bread cast dust, like the village of Sui, Chem sausage, throw ...
Private gifts, Hanoi has improved art eating up many steps. Speaking of noodles, they think of Pho Bac, where Bac is nowhere in Hanoi. Vu Bang has written, breakfast noodle dish of all Vietnamese. Vietnamese people can not eat this, the other, but certainly everyone has to eat pho. Which is the best pho in Hanoi.Everyone just saw the pho of Hanoi puzzle is one that ceases to be what the ...dependents. Rolls Thach Lam Thanh Tri do not compare it to an array of silk, cool his tongue. Noodle dishes are exotic buildings in Hanoi, with hot dishes, cold dishes, ham flavor is sour dish, a dish that Thach Lam eat it that little girl, tears as bitter as sour net net, he said the drops This is true tears than tears of love ...Then again, no one beyond the bread crumb restaurant Nguyen Ninh, Hang Than.Tomorrow is the anniversary O 'the white "girls are at Hang Road, lotus jelly, jam festival, moon cakes, tapioca, lotus scented tea, jasmine scented most delicious Hang Dieu Street.
Besides eating, the drinking Hanoi also very careful and thoughtful. Many families Hanoi Tet indispensable so sweet and aromatic, sweet cool cup of lotus tea, which is what tea is flavored with the West Lake lotus very picky. Hanoi wine is great poet Nguyen Trai has mentioned: alcohol lotus, chrysanthemum wine as a product of the land of outstanding work to respectfully address. Some famous wine villages such as Hoang Mai, Swiss village, the village of Hope, Village cool, Turkish Village Block ... are the place famous wine.
Cha Ca La Vong restaurant was like a brand is widely known at home and abroad.The unique dishes are from the late 19th century, handed down by the famous dish of this genus in their mission of Hang Son Street, Hanoi, to the resounding fame of La Vong fried fish which was renamed Hang Son of Cha Ca Street
Drawing Nem known throughout ancient periods, ranks as cheers and never missing the trays king's fortune for the state water resources, Dr. Park reached.
"There is to throw, rolls Chem
He retired, you should pack the coastal salt
Who market streets near, far
MARKETPLACE smart as me tingle English countryside "
Jams sen ceiling as it is already in the national spirit and national drug, because no known ever since, jam sen ceiling has become a special gift, the people of Hanoi to use for special occasions such as holidays, weddings . Just know that, so far have become sen jam scrumptious dish that is still the most popular jam sen Hanoi, and the brand is famous donut shop confectionery nation at 22 Hang Dieu Huong Ninh because it is made by traditional methods in the secret of its own to preserve the natural color of lotus seeds, fleshy sweetness just right, cool scent of flowers grapefruit bar, keep the bar fresh, cool dust in a lotus seed
Trays in Hanoi dishes are made ​​in a very sophisticated, artistic sophistication, sometimes must be a professional chef as culinary artisans Ba Dinh Chau Anh Tuyet ... do.
How to eat Hanoian's very subtle, sophisticated, a meal usually has many more items but each item no. The specific concept savor food rather than eat to get it.Each dish is made ​​meticulously, carefully so as well as ways to enjoy sipping, small pieces slowly, feeling his tongue from the bottom to enjoy the taste of each dish contains.
The foreign visitors to enjoy traditional trays Anh Tuyet Restaurant, enjoy the food with special flavor offers a full culinary culture Hanoi, Vietnam cuisine. Mr. Anthony Bourdain - a famous chef in America, have come many, many delicious food in many countries around the world, visiting and enjoying the cuisine of a traditional style Thanh Ha Anh Tuyet Restaurant between Quarter Ma May has had to say: This is a true cultural value of the Vietnamese people, few places match.
Thus, we have a Vietnam "thousand years of civilization," a Hanoi "thousand-year cultural thing", why not - and indeed is included in it - a cultural and culinary heritage Vietnam - Hanoi cuisine.
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